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Ingredients7 m servings 217 cals
Original recipe yields 1 servings (1 cup)
- Pour milk into a microwave-safe measuring cup; heat in a microwave oven for 1 minute and 30 seconds. Place maple syrup, cocoa powder, and vanilla extract in a mug; pour in 1/3 of the hot milk and stir well. Add remaining hot milk.
Per Serving: 217 calories; 8.7 g fat; 27.7 g carbohydrates; 8.9 g protein; 24 mg cholesterol; 101 mg sodium. Full nutrition
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