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Eggnog Buttercream Frosting

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"A great all-purpose buttercream for your holiday baking. Spicy, sweet, and a bit tangy."
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5 m servings 127
Original recipe yields 20 servings (2 1/2 cups)


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  1. Combine confectioners' sugar, butter, eggnog, cream cheese, milk, and vanilla extract in a bowl. Beat with an electric mixer until creamy. Add more confectioners' sugar to reach the desired consistency if needed.

Nutrition Facts

Per Serving: 127 calories; 3 25.4 0.2 9 22 Full nutrition

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