Skip to main content New<> this month
Get the Allrecipes magazine

'The Polar Express' Creamy Hot Chocolate

Rated as 5 out of 5 Stars

"Really creamy hot chocolate. Yum!"
Added to shopping list. Go to shopping list.


2 h 10 m servings 503
Original recipe yields 10 servings (10 cups)


{{model.addEditText}} Print
  1. Combine milk, chocolate chips, condensed milk, heavy cream, and vanilla extract in a slow cooker set to Low. Cook, stirring occasionally, until heated through, about 2 hours. Let cool until safe to drink, about 5 minutes.


  • Cook's Notes:
  • You can add Baileys®, Godiva® liqueur, or mint to this and it really sets off the flavor too.
  • This can also be made on the stove at any temperature, just so long as it gets to that delicious warm stage.

Nutrition Facts

Per Serving: 503 calories; 30.7 49.4 10.9 85 179 Full nutrition

Explore more


Read all reviews 5
Most helpful
Most positive
Least positive

Yum!!!!! I didn't change a thing!!! Why would you?

Made me feel like I was on the polar express

Super tasty! I cut all the ingredients by 3/4 so I could make a “single” serving. It would still please two people for sure! I was also impatient and put all the ingredients in my vitamix blende...

was a big hit last Christmas

Very good creamy and chocolatey