Added to shopping list. Go to shopping list.
Ingredients20 m servings 170
Original recipe yields 10 servings (30 jalapeno popper bites)
- Preheat oven to 400 degrees F (200 degrees C). Arrange phyllo shells on a baking sheet.
- Combine cream cheese and diced green chiles in a bowl and mix until smooth.
- Fill each phyllo shell with about 1 tablespoon of the cream cheese mixture and top each lightly with shredded Cheddar cheese. Garnish each filled shell with 1 jalapeno slice.
- Bake in the preheated oven until cheese is melted, 5 to 8 minutes.
Per Serving: 170 calories; 12.7 8.7 4.7 31 263 Full nutrition
ReviewsRead all reviews 1