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Orange White Hot Chocolate

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"This is a very favorite winter drink of mine. Sometimes, in my family, we will make this in the middle of summer when we're craving something sweet and comforting. It's got a gentle, yet smooth, taste to it and is sure to please anyone who loves white chocolate and orange. For myself, I make a soy milk version of this since I cannot handle dairy and I love it. Serve immediately and top with orange zest, marshmallows, or whipped cream if you wish."
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Ingredients

27 m servings 299 cals
Original recipe yields 6 servings (6 6-ounce cups)

Directions

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  1. Pour milk into a saucepan over medium heat. Cook, stirring constantly, until starting to bubble, about 5 minutes. Reduce heat to low. Add white chocolate. Cook, stirring continuously, until chocolate is fully melted, about 15 minutes. Add orange extract; cook and stir until incorporated, 2 to 3 minutes more. Remove from heat.

Footnotes

  • Cook's Notes:
  • Feel free to use skim or 2% milk if need be. This also works well with coconut milk or soy milk for those who are lactose intolerant.
  • If you're feeling adventurous, you can alter the recipe by substituting the orange extract with other extract flavors like cherry, lemon, almond, vanilla, or mint.

Nutrition Facts


Per Serving: 299 calories; 17.9 g fat; 27.6 g carbohydrates; 7.2 g protein; 22 mg cholesterol; 97 mg sodium. Full nutrition

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