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Peppermint Hot Chocolate

Rated as 4.33 out of 5 Stars

"A warm drink that is sure to warm you on a cold morning!"
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8 m servings 283
Original recipe yields 1 servings (1 cup)


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  1. Stir 2 tablespoons milk, cocoa powder, sugar, cinnamon, vanilla extract together in a mug until well blended.
  2. Microwave 3/4 cup milk on high for 2 1/2 minutes in a microwave-safe mug. Pour the hot milk over the cocoa mixture; stir with candy cane.

Nutrition Facts

Per Serving: 283 calories; 5 53.8 8.1 17 100 Full nutrition

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Read all reviews 3
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This was REALLY good! I decided to add 2 tablespoons of heavy cream instead of milk, and it really added a lot to the drink.

The taste is perfectly fine. My issue with the recipe is that I had a cheesy mess in the microwave from the milk getting too hot too fast. Milk scum was all over my mug, which was able to be tak...

This is an excellent recipe for a quick cup of delicious cocoa. I used one tbsp vanilla sugar instead of extract and white sugar. Also, in step one, I bloomed my cocoa in two tbsp of hot water i...