Skip to main content New<> this month
Get the Allrecipes magazine

Easy Vegan Hot Chocolate

Rated as 5 out of 5 Stars
0

"Easy vegan hot chocolate to keep you warm during the winter!"
Added to shopping list. Go to shopping list.

Ingredients

8 m servings 159
Original recipe yields 4 servings (4 cups)

Directions

{{model.addEditText}} Print
  1. Bring water, sugar, and cocoa to a boil in a small saucepan. Pour in soy milk and stir until combined and heated through, about 3 minutes.

Nutrition Facts


Per Serving: 159 calories; 3.9 26.9 7 0 96 Full nutrition

Explore more

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

Simple and delicious. I omitted the water and added an extra cup of soy milk to keep it creamier.