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Easy Vegan Hot Chocolate

Rated as 5 out of 5 Stars

"Easy vegan hot chocolate to keep you warm during the winter!"
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8 m servings 159
Original recipe yields 4 servings (4 cups)


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  1. Bring water, sugar, and cocoa to a boil in a small saucepan. Pour in soy milk and stir until combined and heated through, about 3 minutes.

Nutrition Facts

Per Serving: 159 calories; 3.9 26.9 7 0 96 Full nutrition

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Simple and delicious. I omitted the water and added an extra cup of soy milk to keep it creamier.