Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This pumpkin spice white hot chocolate is so chocolaty, pumpkiny and creamy. Top with whipped cream, cinnamon, and cinnamon stick.

Recipe Summary

cook:
7 mins
total:
12 mins
prep:
5 mins
Servings:
1
Yield:
1 cup
Advertisement

Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine milk, chocolate chips, and cocoa powder in a saucepan over medium heat. Bring a simmer, stirring constantly until chips are melted, about 5 minutes. Add pumpkin puree, pumpkin pie spice, vanilla extract, and cinnamon; whisk until well combined and heated through, 2 to 3 minutes.

    Advertisement

Cook's Notes:

Use any type of milk, dairy or non-dairy.

You can also mix using an immersion blender.

Nutrition Facts

408 calories; protein 12.3g; carbohydrates 44g; fat 21.2g; cholesterol 29mg; sodium 296.2mg. Full Nutrition
Advertisement