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My review
Easy Slow Cooker Cauliflower Soup with Cheese
catmeow666
"This slow cooker soup is really easy to make and completely yummy!! If you like cauliflower cheese, you'll love this. For a vegetarian version just use vegetable broth. Serve with crusty white bread"
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Ingredients
4 h 10 m servings 307Original recipe yields 4 servings
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Directions
{{model.addEditText}} Print- Combine cauliflower, Cheddar cheese, onion, mustard, bay leaves, salt, and pepper in a slow cooker. Pour in hot chicken broth.
- Cook on High until flavors are well combined, about 4 hours. Remove bay leaves. Pour mixture into a blender. Cover and hold lid down with a potholder; blend until smooth.
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Footnotes
- Cook's Note:
- Cook on Low for 8 hours if preferred.
Nutrition Facts
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Reviews
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5/23/2018
Made as directed, but added the cheese shortly before serving.
10/17/2017
10.17.17 I didn’t have any English mustard, so I used Dijon. The bay leaves brought very good flavor to this soup, and the texture was spot on creamy. Cauliflower is not a bold-flavor veggie,...