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Quick Shrimp Scampi Sauce

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"Combine store-bought ingredients for a quick and tasty dinner."
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10 m servings 111
Original recipe yields 4 servings


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  1. Whisk dressing, ketchup, balsamic vinegar, mustard, and hot pepper sauce together in a small saucepan. Cook over medium-low heat until warmed through, about 5 minutes.


  • Cook's Notes:
  • Shrimp can be boiled in the sauce and then served over a bed of rice or angel hair pasta and topped with grated Parmesan cheese.
  • Lemon can be substituted for the vinegar if desired.

Nutrition Facts

Per Serving: 111 calories; 8.5 9.3 0.5 0 717 Full nutrition

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