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Air-Fried Crumbed Fish

Rated as 4.63 out of 5 Stars

"Crumbed fish is one of my favorite fried items, and this air-fried version of the recipe gives me great flavor without the fat."
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Ingredients

22 m servings 354
Original recipe yields 4 servings (4 fillets)

Directions

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  1. Preheat an air fryer to 356 degrees F (180 degrees C).
  2. Mix bread crumbs and oil together in a bowl. Stir until mixture becomes loose and crumbly.
  3. Dip fish fillets into the egg; shake off any excess. Dip fillets into the bread crumb mixture; coat evenly and fully.
  4. Lay coated fillets gently in the preheated air fryer. Cook until fish flakes easily with a fork, about 12 minutes. Garnish with lemon slices.

Footnotes

  • Cook's Note:
  • Use any variety of fish you prefer.

Nutrition Facts


Per Serving: 354 calories; 17.7 22.5 26.9 107 309 Full nutrition

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Reviews

Read all reviews 18
  1. 19 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I made this recipe and we really liked it. A lot healthier than pan frying the fish. I used the fish pre- set option on my fryer. Will definitely make this again.

Most helpful critical review

Needs seasoning added - I added garlic powder and thyme after the first batch. Otherwise very moist fish!

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I made this recipe and we really liked it. A lot healthier than pan frying the fish. I used the fish pre- set option on my fryer. Will definitely make this again.

The flounder turned out really well in the air fryer. After reading reviews about the recipe being bland I made some changes. I added salt and pepper to the egg wash. To the bread crumbs I added...

This was by far, the best fish I have ever eaten in my entire life. I bought a whole bunch of cod filets because I wanted to make beer battered fish. I fried some up in the deep fryer and the...

Very good! Used Walleye - very moist and delicious.

This is delicious. My family loves it. I made no adjustments, it is perfect.

Awesome starter recipe for my new air fryer! i mixed my bread crumbs 50/50 with some potato chip dust, which added enough oil to make these babies ROCK!

My only problem was that I used a delicate fish and I didn’t season it enough, therefore it was quite bland. But, I will make it again’

A healthier version of "fried" fish. This was a test recipe of my new air fryer. This is a recipe that I know I'll be making often.

This was delicious. I slightly modified the recipe for an even healthier meal. I used olive oil instead vegetable oil. I used 2 egg whites in place of the 1 egg. I also used salt and pepp...