Tim's Seafood Pizza
This was an experiment that went wonderfully well! Lobster, shrimp, spinach, roasted garlic, mayo, and some cheeses ... you got it! How can that not be good?
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Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Cook's Notes:
You could use homemade pizza crust in place of store bought.
Once the bottom of the crust is the desired doneness, switch to the broiler to brown the top.
Nutrition Facts
Per Serving:
364 calories; protein 17.8g; carbohydrates 23.2g; fat 22.8g; cholesterol 73mg; sodium 732.9mg.
Full Nutrition