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Edible Hair Conditioner


"I was experimenting with various healthy oils to make a hair conditioner and came up with this... Use the solid product as conditioner... liquid will be left, drink it! So yummy!"
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1 h 26 m servings 312 cals
Original recipe yields 2 servings

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  1. Combine soy milk, coconut oil, and olive oil in a sealable microwave-safe container.
  2. Microwave until coconut oil is liquid, about 15 seconds. Seal container and shake vigorously until blended, about 10 seconds. Freeze until solid, about 1 hour.
  3. Scoop out conditioner and rub between your hands to warm. Apply to hair. Cover hair with a shower cap. Leave in for 20 minutes, or up to overnight. Rinse out of hair.

Nutrition Facts

Per Serving: 312 calories; 34.4 g fat; 1.9 g carbohydrates; 1 g protein; 0 mg cholesterol; 16 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 2
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This was better than any leave in treatment I have ever used. I have long hair and also have to color it due to grays so a deep conditioning is a must for me every month. Edible and hair in the ...

Part one - Made this tonight. It’s on my hair right now but unless it really hydrates it I likely won’t do again. I found that the milk separated slightly which is not a huge deal. I used 90% of...