Cranberry-Rosemary Prosecco Float
This makes such a festive cocktail to kick off your Thanksgiving cocktail hour! This recipe is for one, but line up flutes for all your guests and it's easy to make as many as you need. Make the rosemary simple syrup up to a week in advance. The rest of the cocktail is together in minutes.
Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Cook's Note:
Cranberry or lemon sorbet may be used in place of the raspberry sorbet.
Editor's Note:
Nutrition data for this recipe includes the full amount of simple syrup. The actual amount of simple syrup consumed will vary.
Nutrition Facts
Per Serving:
474 calories; protein 0.3g; carbohydrates 70.5g; fat 0.1g; sodium 13.6mg.
Full Nutrition