Vanilla Cinnamon Protein Pancakes
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Ingredients15 m servings 247 cals
Original recipe yields 6 servings (3 large pancakes)
- Combine egg whites, oatmeal, cottage cheese, protein powder, stevia, vanilla extract, and cinnamon in a bowl. Mix well.
- Heat a skillet over medium-high heat. Spray with cooking spray. Pour 1/3 cup batter into the skillet; flatten batter using the back of a measuring cup. Cook until bubbles form, 3 to 4 minutes. Flip and cook until golden on the other side, 2 to 3 minutes. Repeat with the remaining batter.
Per Serving: 247 calories; 3.2 g fat; 26.5 g carbohydrates; 27 g protein; 6 mg cholesterol; 416 mg sodium. Full nutrition