Chocolate Banana Pops
For an easy-to-make snack that is perfect to have in the freezer for any sweet cravings, these delicious ice cream banana pops are a must-try. These are made with melted dark chocolate, but you could also try making a chocolate ganache with cocoa powder and maple syrup.
For a dairy-free treat, use a dairy-free chocolate.
Oats, chopped nuts, and pumpkin seeds could be used as toppings. Roll the chocolate-covered bananas in toppings before chocolate sets.