A nice change from sweet pancakes. They accompany savory dishes nicely.

linda

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Recipe Summary

prep:
10 mins
cook:
3 mins
total:
13 mins
Servings:
4
Yield:
4 pancakes
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine milk, flour, egg, scallions, water, baking powder, salt, and ground ginger in a bowl. Mix until batter is smooth.

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  • Heat oil in a skillet over medium heat. Pour batter into the skillet to make 4 pancakes. Cook until bubbly, about 2 minutes. Flip and cook until desired brownness is reached, about 1 minute more.

Nutrition Facts

152 calories; protein 5.7g; carbohydrates 21.4g; fat 4.8g; cholesterol 50.2mg; sodium 451.6mg. Full Nutrition
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Reviews (5)

Read More Reviews

Most helpful positive review

Rating: 4 stars
02/18/2018
These turned out really good. The batter seemed a little loose and I was worried but it worked like a champ. I used fresh ginger instead of powder but that is the only change I made. I really liked the addition of sesame oil in these. It made a world of difference in overall flavor. Great recipe! Read More
(3)

Most helpful critical review

Rating: 1 stars
04/28/2020
The flavor is alright but it just isn't the same. It doesn't have the flaky layers that make it delicious. I'll be taking the time to learn The long, traditional way to make scallion pancakes. Read More
5 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: 4 stars
02/17/2018
These turned out really good. The batter seemed a little loose and I was worried but it worked like a champ. I used fresh ginger instead of powder but that is the only change I made. I really liked the addition of sesame oil in these. It made a world of difference in overall flavor. Great recipe! Read More
(3)
Rating: 1 stars
04/28/2020
The flavor is alright but it just isn't the same. It doesn't have the flaky layers that make it delicious. I'll be taking the time to learn The long, traditional way to make scallion pancakes. Read More
Rating: 5 stars
12/04/2019
Super easy and tasty! Read More
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Rating: 5 stars
02/17/2019
my daughter loved this! and now i save lots of money because i dont have to get them from the market! Read More
Rating: 5 stars
06/29/2019
Quick. Easy. Unexpectedly delicious. Thank you! Read More
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