Recipes Paleo Coconut Macaroons Be the first to rate & review! 2 Photos Paleo coconut macaroons are one of the simplest treats to prepare when you need a sweet recipe that's easy to make and only requires a few simple ingredients. I enjoyed dipping these in a delicious cherry smoothie. I was gladly impressed with the result! As you can see from the list of ingredients, this recipe is absolutely grain free and suitable for all those who are following a grain-free paleo diet. Recipe by Little Bites of Beauty Published on September 22, 2017 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 15 mins Cook Time: 15 mins Additional Time: 1 mins Total Time: 31 mins Servings: 15 Yield: 15 macaroons Jump to Nutrition Facts Ingredients 2 eggs 2 tablespoons maple syrup 2 teaspoons erythritol 3 tablespoons coconut milk 1 ½ teaspoons vanilla extract 1 pinch Himalayan salt 1 cup unsweetened flaked coconut Directions Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Beat eggs, maple syrup, and erythritol in a bowl until creamy, about 2 minutes. Add coconut milk, vanilla, and salt; mix well. Mix in shredded coconut until a dense, sticky batter forms. Take 1 tablespoon of batter and roll into a sphere. Place on the baking sheet. Repeat with remaining batter. Bake in the preheated oven until set, about 10 minutes. Flip macaroons and bake until lightly golden, about 5 minutes more. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely. I Made It Print Nutrition Facts (per serving) 46 Calories 3g Fat 5g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 15 Calories 46 % Daily Value * Total Fat 3g 3% Saturated Fat 2g 11% Cholesterol 25mg 8% Sodium 27mg 1% Total Carbohydrate 5g 2% Dietary Fiber 1g 2% Total Sugars 4g Protein 1g Calcium 7mg 1% Iron 0mg 2% Potassium 39mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved