Halloween Fondant Ghost Cupcakes
I made these little fondant ghosts last year for Halloween as my creepy dessert and they were so easy and quick to decorate that I will make them every year from now on.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
454 calories; protein 3.2g; carbohydrates 75.6g; fat 16.4g; cholesterol 35.6mg; sodium 441.4mg.
Full Nutrition