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Sweet Potato Smoothie Bowl

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Bruce's Yams

"Start your morning off right with a cool and refreshing Sweet Potato Smoothie Bowl, packed with fresh fruit, yogurt and sunflower seeds. This breakfast takes just 5 minutes to prepare!"
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5 m servings 142 cals
Original recipe yields 8 servings

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  • Prep

  • Ready In

  1. Place Bruce's Yam Cut Sweet Potatoes, yogurt, orange juice and honey in a power blender and process until smooth.
  2. Transfer to a cereal or pasta bowl(s) and arrange kiwi, banana, blueberries, sunflower seeds and golden raisins over the top.

Nutrition Facts

Per Serving: 142 calories; 2.8 g fat; 27.3 g carbohydrates; 2.5 g protein; 1 mg cholesterol; 36 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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