Recipes Cuisine European German Schokoladenmakronen (Gluten-Free Christmas Chocolate Meringues) 5.0 (3) 3 Reviews 2 Photos These German Christmas cookies only need 5 ingredients and they are naturally gluten free. Try to use good dark chocolate, it will make a difference in the taste. When the cookies come straight out of the oven, the chocolate will be warm and melted, to die for! The finer the chocolate, the better the meringues. Recipe by vewohl Updated on August 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 45 mins Cook Time: 30 mins Additional Time: 6 mins Total Time: 1 hrs 21 mins Servings: 30 Yield: 30 meringues Jump to Nutrition Facts Ingredients 2 ounces dark chocolate 2 egg whites ½ cup white sugar 2 teaspoons vanilla sugar 1 tablespoon unsweetened cocoa powder Directions Preheat oven to 275 degrees F (135 degrees C). Line 2 baking sheets with parchment paper. Grate dark chocolate with a fine grater (such as Microplane®) into a bowl. Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form. Add sugar and vanilla sugar gradually, continuing to beat. Sift cocoa powder over grated chocolate; fold mixture with a spatula carefully into the egg whites. Use 2 teaspoons to place little mounds of chocolate mixture 2 inches apart onto the prepared baking sheets. Bake in the preheated oven until cookies are dried on the outside and slightly darkened on the bottom, about 30 minutes, depending on the size of the cookies. Allow to cool on the baking sheets for 1 to 2 minutes, then carefully transfer onto a wire rack to cool completely, about 5 minutes. I Made It Print Nutrition Facts (per serving) 24 Calories 1g Fat 5g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 30 Calories 24 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 2% Sodium 4mg 0% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 3g Protein 0g Calcium 1mg 0% Iron 0mg 1% Potassium 12mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved