Skip to main content New this month
Get the Allrecipes magazine

Easy and Delicious Apple Crisp

Rated as 0 out of 5 Stars
 made it  |  0 reviews   |   photos

"This crisp is delicious as a dessert on a chilly day. It's tasty with some vanilla ice cream and caramel sauce."
Added to shopping list. Go to shopping list.

Ingredients

1 h servings 149 cals
Original recipe yields 8 servings (1 9-inch baking dish)

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine apples, water, lime juice, and 1 1/2 teaspoons white sugar in a pot over medium heat. Stir until well combined. Add 1 teaspoon cinnamon and cook over medium-low heat, stirring occasionally, until apples are softened and water has evaporated, 15 to 20 minutes.
  3. Combine flour, 1/3 cup white sugar, 1/4 cup plus 2 tablespoons oats, 1 teaspoon cinnamon, and salt in a bowl. Mix in butter until crumbles form.
  4. Pour apple filling into a 9-inch baking dish. Sprinkle crumble mixture over the top.
  5. Bake in the preheated oven until the top is golden brown, about 25 minutes.

Footnotes

  • Cook's Notes:
  • Lime juice can be substituted with the juice of 1/2 lemon.
  • You can use 1/4 cup white sugar and 3 tablespoons brown sugar when making the crumble if preferred.

Nutrition Facts


Per Serving: 149 calories; 6.1 g fat; 23 g carbohydrates; 1.5 g protein; 15 mg cholesterol; 61 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 0