Fern's Apple Crisp

Name: Fern's Apple Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 10 cups sliced apples; 1 cup brown sugar; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 6 tablespoons butter; 2 cups all-purpose flour; 2 cups oatmeal; 2 cups brown sugar; 1 teaspoon cinnamon; 0.5 teaspoon baking soda; 0.5 teaspoon baking powder; 0.5 teaspoon salt; 1 cup butter, at room temperature

4.8

(47)

42 Reviews

10 Photos

This apple crisp recipe has been handed down through our family and is great a la mode.

Recipe by Bradford

Updated on December 3, 2021

10

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hrs

Servings:

10

Yield:

1 9x13-inch baking dish

Jump to Nutrition Facts

Ingredients

Apple Filling:

10 cups sliced apples
1 cup brown sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
6 tablespoons butter

Topping:

2 cups all-purpose flour
2 cups oatmeal
2 cups brown sugar
1 teaspoon cinnamon
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
1 cup butter, at room temperature

Directions

Preheat oven to 350 degrees F (175 degrees C).
Toss apple slices with 1 cup brown sugar, 2 tablespoons flour, and 1 teaspoon cinnamon in the baking dish. Top with 6 tablespoons butter.
Mix 2 cups flour, oatmeal, 2 cups brown sugar, 1 teaspoon cinnamon, baking soda, baking powder, and salt in a large bowl. Rub in 1 cup butter until mixture is crumbly. Sprinkle over apples.
Bake in the preheated oven until bubbly and golden brown, about 45 minutes.

Cook's Note:

Add chopped nuts to the crumble topping if desired.

Nutrition Facts (per serving)

641	Calories
27g	Fat
99g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 641
% Daily Value *
Total Fat 27g	34%
Saturated Fat 16g	82%
Cholesterol 67mg	22%
Sodium 441mg	19%
Total Carbohydrate 99g	36%
Dietary Fiber 6g	20%
Total Sugars 63g
Protein 5g
Vitamin C 6mg	29%
Calcium 136mg	10%
Iron 7mg	36%
Potassium 297mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.