Emily's Gluten-Free Pizza Crust
Servings Per Recipe: 2
Calories: 515.4
% Daily Value *
protein: 10.3g 21 %
carbohydrates: 72.8g 24 %
dietary fiber: 4.8g 19 %
sugars: 2.3g
fat: 20.1g 31 %
saturated fat: 3.7g 18 %
cholesterol: 186mg 62 %
vitamin a iu: 379.9IU 8 %
niacin equivalents: 3.7mg 28 %
vitamin b6: 0.3mg 21 %
vitamin c: 0.2mg
folate: 26mcg 7 %
calcium: 179.2mg 18 %
iron: 1.8mg 10 %
magnesium: 33.7mg 12 %
potassium: 179.4mg 5 %
sodium: 1332.7mg 53 %
thiamin: 0.1mg 11 %
calories from fat: 180.6
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.