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Vegetable Christmas Tree with Broccoli

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"A lovely raw appetizer during Christmas that can double as decorations on your Christmas table. Serve with dip of your choice."
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20 m servings 115 cals
Original recipe yields 8 servings

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  • Prep

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  1. Arrange broccoli florets in the shape of a Christmas tree. Drape red pepper strips as garlands between the rows of broccoli florets and stick in the cherry tomatoes as ornaments.
  2. Cut yellow bell pepper into a star using a cookie cutter and place on top of the broccoli tree. Cut little thin strips out of the remaining yellow bell pepper to become candles and arrange on tree.
  3. Break pretzel sticks in half and lay as a trunk on the bottom of the broccoli tree. Arrange cauliflower as snow and clouds.

Nutrition Facts

Per Serving: 115 calories; 0.6 g fat; 23.8 g carbohydrates; 4.7 g protein; 0 mg cholesterol; 599 mg sodium. Full nutrition

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