Vegetable Christmas Tree with Broccoli
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Ingredients20 m servings 115 cals
Original recipe yields 8 servings
- Arrange broccoli florets in the shape of a Christmas tree. Drape red pepper strips as garlands between the rows of broccoli florets and stick in the cherry tomatoes as ornaments.
- Cut yellow bell pepper into a star using a cookie cutter and place on top of the broccoli tree. Cut little thin strips out of the remaining yellow bell pepper to become candles and arrange on tree.
- Break pretzel sticks in half and lay as a trunk on the bottom of the broccoli tree. Arrange cauliflower as snow and clouds.
Per Serving: 115 calories; 0.6 g fat; 23.8 g carbohydrates; 4.7 g protein; 0 mg cholesterol; 599 mg sodium. Full nutrition