Tandoori Roasted Root Vegetable Stew
Original recipe yields 2 servings
Family of 4? Simply double the portions of all ingredients and use a full jar (400 ml) of Patak's Tandoori Sauce.
577.6 calories; protein 20.7g 42% DV; carbohydrates 81.6g 26% DV; fat 20.7g 32% DV; cholesterolmg; sodium 532mg 21% DV. Full Nutrition