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Cream Cheese Coffee Cake II
Reviews:
January 01, 2005

Goes to show, everyone has different tastes. Made this as directed and the family didn't care for it. Said the cream cheese filling was too sour due to the lemon juice. Tasted like sour cream globbed in the center. So, I made another one and omitted the lemon juice. Added 1 tsp of vanilla instead. Much better! Modified...it was a hit. The cake portion was perfect with the filling and topping.

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