Poop Emoji Cookies

4.1
(12)

Since my daughter is obsessed with emojis and especially the poop emoji, for her birthday this year I made these poop emoji cookies as a treat to share with her class. Needless to say, they were a huge hit! They are based on a German cookie recipe and are different than American cookies — pretty dry and not very sweet as in Germany cookies are always eaten with tea or coffee. I'll be making them again as Halloween cookies.

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Prep Time:
45 mins
Cook Time:
12 mins
Additional Time:
2 hrs 30 mins
Total Time:
3 hrs 27 mins
Servings:
45
Yield:
45 cookies

Ingredients

  • 2 ½ cups all-purpose flour

  • 1 cup confectioners' sugar

  • ¾ cup unsweetened cocoa powder

  • 2 tablespoons unsweetened cocoa powder

  • 4 teaspoons baking powder

  • 2 teaspoons vanilla sugar

  • 1 pinch salt

  • 9 tablespoons unsalted butter, cubed

  • ¼ cup milk

  • 1 egg

Decoration:

  • 3 tablespoons confectioners' sugar

  • 2 teaspoons lemon juice, or as needed

  • 90 candy eyeballs

Directions

  1. Combine flour, 1 cup confectioners' sugar, 3/4 cup plus 2 tablespoons cocoa powder, baking powder, vanilla sugar, and salt in a large bowl. Work in butter with your fingers until mixture resembles small crumbs. Add milk and egg; knead into a soft dough. Place in a bowl, cover, and refrigerate for 30 minutes.

  2. Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.

  3. Roll dough into long, thin 8-inch ropes, pinching one end into a pointy tip. Arrange in the shape of a little poop-mound with the pointy tip on top; place onto the prepared baking sheet, leaving space between individual cookies.

  4. Bake in the preheated oven until lightly darkened on the bottom and dried, 10 to 12 minutes. Carefully remove from baking sheet and transfer onto a wire rack to cool completely, about 2 hours.

  5. Mix 3 tablespoons confectioners' sugar with lemon juice to form a thin icing. Glue 2 candy eyeballs on each poop cookie and let dry.

Cook's Note:

Instead of vanilla sugar you can also use regular sugar and a few drops of vanilla extract.

Nutrition Facts (per serving)

75 Calories
3g Fat
11g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 45
Calories 75
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 9%
Cholesterol 10mg 3%
Sodium 50mg 2%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 3%
Total Sugars 3g
Protein 1g
Vitamin C 0mg 1%
Calcium 30mg 2%
Iron 1mg 3%
Potassium 44mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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