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Ingredients15 m servings 55 cals
Original recipe yields 32 servings (2 cups frosting)
- Beat butter with Pyure Organic All Purpose Stevia Blend and cornstarch until fluffy.
- Add scraped vanilla bean. Beat until smooth.
- Add food coloring, bit by bit until desired color is reached.
- Spread over cooled cake or cupcakes.
Per Serving: 55 calories; 5.8 g fat; 1 g carbohydrates; 0.1 g protein; 15 mg cholesterol; 41 mg sodium. Full nutrition
ReviewsRead all reviews 2
If you are used to eating sugar-free or someone who has to avoid sugar due to health reasons, this might be for you. I couldn't get past the after-taste that this leaves in your mouth, and I en...