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Ingredients40 m servings 43 cals
Original recipe yields 12 servings
- Combine pineapple juice, honey, ketchup, brown sugar, soy sauce, hoisin sauce, garlic, and ginger in a saucepan over medium heat. Whisk until well blended. Bring to a boil, stirring occasionally. Reduce heat to simmer; cook, stirring occasionally, until thickened, 25 to 30 minutes.
- Cook's Note:
- If desired, sprinkle sesame seeds on top of your dish.
Per Serving: 43 calories; 0.1 g fat; 10.7 g carbohydrates; 0.3 g protein; < 1 mg cholesterol; 95 mg sodium. Full nutrition
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