Cherry Nut Cake III

Name: Cherry Nut Cake III
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Ingredients: 3 cups all-purpose flour; 2 cups white sugar; 1 teaspoon baking powder; 0.5 teaspoon baking soda; 1 cup vegetable oil; 4 eggs; 1 cup milk; 1 teaspoon vanilla extract; 1 cup chopped walnuts; 1 (4 ounce) jar maraschino cherries, drained

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A quick cake with maraschino cherries and walnuts.

Recipe by gretalisa

Updated on August 8, 2022

Prep Time:

15 mins

Cook Time:

1 hrs 15 mins

Total Time:

1 hrs 30 mins

Servings:

12

Yield:

1 - 9x13 inch pan

Jump to Nutrition Facts

Ingredients

3 cups all-purpose flour
2 cups white sugar
1 teaspoon baking powder
½ teaspoon baking soda
1 cup vegetable oil
4 eggs
1 cup milk
1 teaspoon vanilla extract
1 cup chopped walnuts
1 (4 ounce) jar maraschino cherries, drained

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, mix together the flour, sugar, baking powder and baking soda. Make a well in the center and pour in the oil, eggs, milk and vanilla. Mix well, then stir in nuts and cherries. Pour into prepared pan.
Bake in the preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Nutrition Facts (per serving)

513	Calories
27g	Fat
63g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 513
% Daily Value *
Total Fat 27g	34%
Saturated Fat 4g	22%
Cholesterol 64mg	21%
Sodium 115mg	5%
Total Carbohydrate 63g	23%
Dietary Fiber 2g	6%
Total Sugars 35g
Protein 8g
Vitamin C 0mg	1%
Calcium 65mg	5%
Iron 2mg	12%
Potassium 142mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.