Cake Flour Substitute
Original recipe yields 16 servings
A quick way to measure the flour is to measure out 2 cups and put 2 tablespoons back in the bag.
57 calories; protein 1.5g 3% DV; carbohydrates 12.3g 4% DV; fat 0.1g; cholesterol 0mg; sodium 61.3mg 3% DV. Full Nutrition