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Ingredients5 m servings 57
Original recipe yields 16 servings (2 cups)
- Combine 1 1/2 cups plus 6 tablespoons flour, cornstarch, and baking powder in a bowl. Sift several times until evenly blended.
- Cook's Note:
- A quick way to measure the flour is to measure out 2 cups and put 2 tablespoons back in the bag.
Per Serving: 57 calories; 0.1 12.3 1.5 0 61 Full nutrition
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