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Brett's Slow Cooker Loaded Baked Potato Soup
January 31, 2018

I started out making this soup just as the recipe said, except I sauteed the onions and a minced garlic clove in the bacon grease before adding to the crockpot. When all was done, I felt the soup wasn't quite cheesy enough, so I ended up adding another 1/2 cup cheddar cheese and also another dollop of sour cream. At that point it was really delicious and my family enjoyed it. I'll definitely make it again!