Simply Gluten-Free Pastry
Uses Complimentsu0026trade; GF AP flour blend.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Notes:
Rather than placing the pastry on a pie plate, you can instead cut it into 4-inch rounds and place them into a paper-lined muffin tin or tart pans.
In Step 2, you may need to lift parchment off of pastry if it starts to stick as this will make rolling easier.
Nutrition Facts
Per Serving:
240 calories; protein 4.2g; carbohydrates 26g; fat 14.6g; cholesterol 23.3mg; sodium 9.2mg. Full Nutrition