Easy Slow Cooker Chicken Fajitas


So easy and delicious you won't believe it. All 4 of my kids love this dish, not an easy accomplishment! Spoon into tortillas with your choice of toppings, or you can spoon onto rice.

Prep Time:
10 mins
Cook Time:
8 hrs
Total Time:
8 hrs 10 mins
4 servings


  • 4 (6 ounce) chicken breasts

  • 1 (15.25 ounce) can whole kernel corn, drained

  • 1 (15 ounce) can black beans, drained

  • 1 (8 ounce) jar salsa

  • 1 (1.25 ounce) package taco seasoning


  1. Place chicken, corn, beans, salsa, and taco seasoning in a slow cooker.

  2. Cook on Low until chicken is tender and flavors have combined, about 8 hours.

  3. Shred chicken meat using 2 forks.

Nutrition Facts (per serving)

417 Calories
6g Fat
47g Carbs
46g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 417
% Daily Value *
Total Fat 6g 7%
Saturated Fat 1g 7%
Cholesterol 97mg 32%
Sodium 1793mg 78%
Total Carbohydrate 47g 17%
Dietary Fiber 10g 37%
Total Sugars 7g
Protein 46g
Vitamin C 5mg 24%
Calcium 75mg 6%
Iron 4mg 23%
Potassium 930mg 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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