Gluten-Free Dense and Chewy Vegan Pumpkin Cookies
This is one of the best cookies I have ever had...the texture is divine and not a bit cakey!
Feel free to replace pumpkin seeds and raisins with any of your favorite add-ins.
Use any non-dairy milk you prefer.
Lightly under-bake these, and let them cool and set out of the oven to keep the texture perfect!