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Baby Bell Peppers with Chicken Salad

Rated as 5 out of 5 Stars
6k

"This bento box-style lunch is not only tasty but healthy, too. Baby bell peppers stuffed with chicken salad plus fresh cherries and cottage cheese. Refrigerate any remaining chicken mixture for later use."
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Ingredients

20 m servings 1101
Original recipe yields 1 servings (1 serving)

Directions

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  1. Mix chicken, jalapeno pepper, 2 green onions, and mayonnaise together in bowl until thoroughly combined. Stuff each baby bell pepper half with chicken mixture.
  2. Mix half of the remaining green onion with cottage cheese; use the other half to garnish stuffed baby bell peppers. Serve baby bell peppers alongside cottage cheese mixture and cherries.

Nutrition Facts


Per Serving: 1101 calories; 50.1 53.2 110.4 261 2892 Full nutrition

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Reviews

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What a refreshing lunch! I made a half batch exactly as written and a half batch with radishes instead of jalapenos. This traveled very well and is actually quite easy to eat with your hands. Th...