"Tikka masala variation with coconut.
Can be made creamier with different yogurts and or adding coconut cream.
Many possibilities. Delicious in any form! This dish goes works well with white or brown steamed rice."
Tandoori masala is a spice blend available in ethnic stores or by mail order. If you cannot find it, it can be replaced with a mixture of equal amounts of ground cumin, ground coriander, and garam masala, or some good quality curry powder.
For a quicker or make-ahead variation, the onion paste and the yogurt marinade can be made ahead and mixed with the chicken and frozen.