Cranberry Brie Bites
Tangy cranberry, creamy brie, and crunchy walnuts come together in a buttery shell for an appetizer that will wow your guests. Bonus: These can be made up to 3 days ahead; wrap them in plastic wrap before the baking step and store in the refrigerator. Serve warm or at room temperature.
Gallery
Recipe Summary
Ingredients
Directions
Cook's Note:
Placing the Brie cheese in the freezer for 20 minutes makes it easier to cut.