Skip to main content New<> this month
Get the Allrecipes magazine

Garlic Sauce with Broccoli and Bacon

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos
16

"Put this over your favorite pasta and top with Parmesan cheese. Even my kids will eat this!"
Added to shopping list. Go to shopping list.

Ingredients

32 m servings 163
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Reserve fat; drain bacon slices on paper towels.
  2. Place garlic in the same skillet; cook over medium heat until golden, about 2 minutes. Add milk, broccoli, garlic powder, salt, and pepper; reduce heat to medium-low. Cook and stir until milk is heated through, 5 to 7 minutes.
  3. Stir water and flour into the milk mixture. Cook, stirring constantly, until sauce is thickened, 5 to 7 minutes. Mix in the cooked bacon.

Nutrition Facts


Per Serving: 163 calories; 7.4 15.8 9.2 21 215 Full nutrition

Explore more

Reviews

Read all reviews 0