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Maple Apple Turkey Sausage
December 12, 2017

What a unique flavor! Making sausage is so easy! I ground my own turkey, using some dark meat in there. I cooked up a patty just to try it and, indeed, take care not to overcook it. I used the rest in another recipe and it was really good. The apple gives it a soft sweetness that goes very well with the rest of the ingredients. I added some Thai chilis to give it some kick. Thank you for the recipe.

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