One Pan Cake

Name: One Pan Cake
Prep time: 10 min
Cook time: 30 min
Total time: 55 min
Ingredients: 2.5 cups all-purpose flour; 1.5 cups white sugar; 0.5 cup cocoa powder; 2 teaspoons baking soda; 0.5 teaspoon salt; 0.66666668653488 cup vegetable oil; 2 tablespoons cider vinegar; 1 tablespoon vanilla extract; 2 cups water; 0.33333334326744 cup white sugar; 0.5 teaspoon ground cinnamon

5.0

(1)

1 Review

2 Photos

This cake is so moist you can practically wring it out.

Recipe by Jj. Bichard

Updated on March 27, 2023

chocolate cake with whipped cream and colored sprinkles

2

Prep Time:

10 mins

Cook Time:

30 mins

Additional Time:

15 mins

Total Time:

55 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

2 ½ cups all-purpose flour
1 ½ cups white sugar
½ cup cocoa powder
2 teaspoons baking soda
½ teaspoon salt
⅔ cup vegetable oil
2 tablespoons cider vinegar
1 tablespoon vanilla extract
2 cups water
⅓ cup white sugar
½ teaspoon ground cinnamon

Directions

Preheat oven to 350 degrees F (175 degrees C).
Stir flour, 1 1/2 cups sugar, cocoa powder, baking soda, and salt together in a 8x12-inch baking pan. Make 3 wells in the mixture. Pour oil, vinegar, and vanilla extract each into their own well. Pour water into the pan. Stir batter with a fork until well combined.
Combine 1/3 cup sugar and cinnamon in a bowl. Sprinkle 3/4 of the mixture over the batter.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 40 minutes. Sprinkle the remaining cinnamon sugar over the hot cake. Let cool before slicing, at least 15 minutes.

Nutrition Facts (per serving)

399	Calories
15g	Fat
63g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 399
% Daily Value *
Total Fat 15g	20%
Saturated Fat 3g	14%
Sodium 371mg	16%
Total Carbohydrate 63g	23%
Dietary Fiber 2g	8%
Total Sugars 37g
Protein 4g
Calcium 14mg	1%
Iron 2mg	12%
Potassium 105mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.