0 made it | 0 reviews |
"Creamy herb paste/sauce perfect for all seasons! Main dish or side dish your guests (and yourself) will love. I made this on a whim when I ran out of basil. In my opinion I like this better than traditional pesto. It's perfect for short pasta shapes. Amount it serves is up to how much you use for your meal."
Added to shopping list. Go to shopping list.
Ingredients25 m servings 209
Original recipe yields 12 servings
- Pulse garlic chives in a food processor until very finely chopped. Add basil; pulse until finely chopped. Pour in olive oil; process until blended. Blend in garlic powder, oregano, basil, salt, and pepper. Blend in cream cheese. Chill until flavors combine, about 15 minutes.
Per Serving: 209 calories; 22.1 1.8 1.4 10 41 Full nutrition