New this month
Get the Allrecipes magazine

Acai Smoothie Bowl


"This is my favorite açaí bowl recipe, which uses very few ingredients. Acai bowls make a great breakfast and giving you two of your five a day."
Added to shopping list. Go to shopping list.


10 m servings 282 cals
Original recipe yields 1 servings (1 bowl)

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Combine acai pulp, 2/3 of the banana, and 2 tablespoons of soy milk in a blender; blend until smooth, but still thick. Add more soy milk as needed; smoothie should have the consistency of frozen yogurt.
  2. Slice the remaining banana. Pour thick smoothie into a bowl and top with granola and sliced bananas.

Nutrition Facts

Per Serving: 282 calories; 9.6 g fat; 45.1 g carbohydrates; 4.8 g protein; 0 mg cholesterol; 46 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 1
Most helpful
Most positive
Least positive

Love acai bowls but they are so expensive to buy so thought I'd try making it. I was able to get the acai purée at Whole Foods and followed recipe except that I added about 1 tsp of honey into t...