Frittata Wrap with Ham and Cheese
First simmered on the stove, then broiled and wrapped in tortillas, this ham and cheese frittata is a quick and easy to add to any bento box! This can be made with broccoli and Cheddar instead of ham.
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
For a vegetarian version, substitute the ham with 3/4 cup chopped steamed broccoli.
Run a spatula along the rim and edges of the skillet to prevent the frittata from sticking.
Nutrition Facts
Per Serving:
387 calories; 21.4 g total fat; 225 mg cholesterol; 1015 mg sodium. 28.3 g carbohydrates; 19.5 g protein; Full Nutrition
