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Ingredients20 m servings 130 cals
Original recipe yields 12 servings
- Combine black beans, corn, tomato, Monterey Jack cheese, olives, red peppers, lime, cilantro, salt, and cumin in a large bowl. Stir well to combine.
Per Serving: 130 calories; 5.8 g fat; 14.3 g carbohydrates; 6.9 g protein; 13 mg cholesterol; 528 mg sodium. Full nutrition
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