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Absolutely Fabulous Shrimp Toast


"A great appetizer to keep in the freezer when guests pop by unexpectedly!"
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30 m servings 408 cals
Original recipe yields 8 servings

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
  2. Combine mayonnaise, shrimp, Cheddar cheese, Parmesan cheese, and garlic salt in a large bowl. Spread mixture over 1 side of each English muffin. Arrange muffins into a 1 layer on the baking sheet.
  3. Bake in the preheated oven until brown and bubbly, about 20 minutes.


  • Cook's Note:
  • To make ahead of time, cover and freeze shrimp toast until well chilled, about 30 minutes. Remove and cut shrimp toasts into quarters and place in a plastic bag. Return to freezer until ready to use.

Nutrition Facts

Per Serving: 408 calories; 19.2 g fat; 41.8 g carbohydrates; 17.7 g protein; 65 mg cholesterol; 995 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Through the years I have heard many people say that cheese doesn't belong with seafood. They would change their mind if they ever tried this recipe. This was excellent and almost too easy! The o...