-
-
My review
Irresistible Smoked Salmon Dip
114
Carol Castellucci Miller
"This is a savory treat, and as a bonus it's low carb. This dip goes great with Mary's Gone Crackers®. You can also dip celery or pork rinds, or freeze scoops of it for a savory fat bomb."
Added to shopping list.
Go to shopping list.
Ingredients
10 m servings 51Original recipe yields 32 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Share
Explore more
Reviews
Read all reviews 69 Ratings
-
-
-
-
-
Most helpful positive review
9/3/2017
Absolutely delicious! I made this exactly as written, except that I just threw all the ingredients in my mini food processor/chopper. A couple pulses later, and everything was mixed perfectly. E...
Most helpful critical review
11/15/2018
Sorry to be in the minority, but this was not as good as it could be. I tried it as was written & it was not what I expected or aiming for. Get rid of some unneeded ingredients. There is no reas...
Most helpful
Most positive
Least positive
Newest
11/15/2018
Sorry to be in the minority, but this was not as good as it could be. I tried it as was written & it was not what I expected or aiming for. Get rid of some unneeded ingredients. There is no reas...
9/3/2017
Absolutely delicious! I made this exactly as written, except that I just threw all the ingredients in my mini food processor/chopper. A couple pulses later, and everything was mixed perfectly. E...
9/28/2018
I made this for a football tailgate. I served it with veggies and rice crackers. Crackers were a bigger hit than veggies. Everyone loved the dip!! It went quickly! I will make this again. ...
8/5/2019
I followed the directions pretty close. Maybe a little more than three ounces of salmon. It turned out amazing. I have made it three times now.
7/1/2019
I loved it. Used regular can of salmon and it was so smoky and yummy.