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My review
Potato Medley
shaqwana
"I used this recipe when I was fasting for 30 days of no meat and have been using it ever since."
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Ingredients
30 m servings 323 calsOriginal recipe yields 6 servings
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Per Serving: 323 calories; 1.1 g fat; 74.8 g carbohydrates; 7.7 g protein; 0 mg cholesterol; 247 mg sodium. Full nutrition
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Reviews
Read all reviews 77 Ratings
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Most helpful positive review
12/2/2005
Well in contrast with the agitation of the previous reviewers, I found this simple recipe useful, and will use it again. As an expat living in China we are short on familiar seasonings and long...
Most helpful critical review
6/17/2003
No offense but this reminds me of a dish that accompany's some poor college student's main dish of ramen noodles. It's okay in taste but I would never serve this to company and to be honest, I ...
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12/2/2005
Well in contrast with the agitation of the previous reviewers, I found this simple recipe useful, and will use it again. As an expat living in China we are short on familiar seasonings and long...
6/17/2003
No offense but this reminds me of a dish that accompany's some poor college student's main dish of ramen noodles. It's okay in taste but I would never serve this to company and to be honest, I ...
1/18/2013
I was looking for a recipe to use up the veggies in my fridge that had been there for an unknown length of time. Thankfully, I came across this recipe, and I had everything except the vegetable ...
5/25/2005
No offense, but since when does "no meat" translate into a fast? This (or something very similar) has been a staple in my kitchen for over 15 years when I'm looking for a quick, simple, throw-t...
1/14/2017
Very easy to make and a great change up to every day food. I did change the recipe. I didn't have vegetable bouillon so I used beef bouillon. I will definitely make it again.
12/15/2015
Needs more than salt and pepper for seasoning. Didn't realize that it would come out as a soup, picture does not show a soup.
10/30/2008
The recipe does not say whether to drain the corn or not, so I went ahead and added the corn and its liquid. This was pretty good. Simple but good.