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Wow! This takes a plain 'ol tomato sandwich to a whole new level with a nice Italian twist! I toasted some thick slices of Italian bread and added a bit of salt to the tomatoes. I decreased the ...
This was ok.... needs meat. I like steak... so a nice thin cut or left over pot roast or something- ANYTHING would have made this much better. Next time I will add roast beef.
Wow! This takes a plain 'ol tomato sandwich to a whole new level with a nice Italian twist! I toasted some thick slices of Italian bread and added a bit of salt to the tomatoes. I decreased the ...
A DEFINATE KEEPER! A so simple recipe that yields a so delicious sandwich! My only mods were adding 50% more of each herb, salting the tomatos after marinading and adding more cheese for the "bu...
This is a terrific recipe. I made it in August when tomatos are at their peak flavor, but I can see making it in the winter with fresh plum tomato. Also because it was summer I added fresh cho...
There isn't enough I can say about this recipe. I wish I could give it more stars!! I did change a few things due to not having them. I used Newmans Own Olive Oil and Vinegar (a salad dressing) ...
Great recipe! I marinated thinly sliced red onion along with the tomatoes, used a little less of the Parmesan, and added a thin slice of Swiss cheese. Also, since my husband loves BLT's, added...
These were fantastic!! The mayo/parmesan mixture is a must. What a great blend of flavors...I wish I had made more for myself. When I took it out from under the broiler, there was quite a bit...
Very tasty and quick! My husband and I loved the fresh taste. A good quality, dense bread is a must. Next time will try a mixture of tomatoes and roasted red peppers. This recipe is a defini...
WOW! My wife about fell off the couch after she tasted these! All she could say was "mmmm...." followed by some mumbling as she enjoyed these tomato sandwiches. The only change was I used fresh ...